Amabhodlela engilazikungathiwa izinto ezivame kakhulu zasekhaya empilweni yabantu yansuku zonke. Amabhodlela amaningi engilazi ekhaya enziwa yi-inthanethi. Amabhodlela engilazi aguqulwa abe yizivazi noma amathangi okugcina izinto. Ngakho-ke namuhla, sizothatha wonke umuntu sibone izinzuzo zamabhodlela engilazi ekupakishweni.
Yiziphi izinzuzo zamabhodlela engilazi emaphaketheni okudla?
Yenziwe ngezinhlobo ezingaphezu kweshumi zezinto zokusetshenziswa, njenge-glass slag, i-ammonium bicarbonate, i-sodium nitrate, i-carbonic acid shellfish, isihlabathi se-quartz, njll. Idlule ekuncibilikeni kokushisa okuphezulu okungu-1600 ℃, ukubumba, ukuncibilikisa kanye nezinye izinqubo zokukhiqiza, futhi ingakhiqiza amabhodlela engilazi ahlukene ngokwezinhlobo ezahlukene zesikhunta, kufaka phakathi amabhodlela ewayini ahlukahlukene, amabhodlela amanzi amaminerali, amabhodlela e-pickle, amabhodlela oju, amabhodlela avaliwe angu-0.5kg/2.5kg/4KG ibhodlela lewayini…… Kanye namanye amabhodlela engilazi. Ibhodlela lengilazi linokuvala nokudlulisa ukukhanya, okungagcina izimpahla ezizwela umswakama wemvelo isikhathi eside.
Izinzuzo zezinto zokupakisha zengilazi ezifakwe i-laminated ekupakisheni:
1. Uhlobo lwengilazi lunezici ezinhle kakhulu zokuvikela, ezingavimbela ukuguguleka kwezinto ezisebhodleleni ngenxa yomhwamuko onjenge-CO2, kanye nokuhwamuka kwezingxenye eziguquguqukayo zezinto ezisebhodleleni ziye emoyeni;
2. Ibhodlela lengilazi lingasetshenziswa kabusha izikhathi eziningi, ngakho-ke linganciphisa izindleko zokupakisha;
3. Ibhodlela lengilazi lingapendwa kalula ngombala owuthandayo;
4. Ibhodlela lengilazi liphilile futhi liphephile, linokumelana okuhle kakhulu nokugqwala kanye nokumelana nokugqwala nge-asidi, futhi lifanele izinto ezifakwe ebhodleleni ezine-asidi (njengemifino neziphuzo zejusi yezithelo);
5. Ngaphezu kwalokho, ngenxa yokuthi amabhodlela engilazi angashintshwa ukuze asetshenziswe emishinini yokugcwalisa ezenzakalelayo yokukhiqiza, ubuchwepheshe bokugcwalisa okuzenzakalelayo kwamabhodlela engilazi aseShayina kanye nomkhuba wokuthuthukiswa kwemishini nemishini nakho kuphelele, futhi ukukhethwa kwamabhodlela engilazi okupakisha imifino neziphuzo zejusi yezithelo kunezinzuzo zokukhiqiza nokukhiqiza.
Okusho ukuthi, izinzuzo ezinhlanu zamabhodlela engilazi emaphaketheni akhiqizwa yiwebhusayithi kuwo wonke umuntu, okungenye yezizathu ezenza lokhuifektri yamabhodlela engilaziithandwa kakhulu.
Isikhathi sokuthunyelwe: Feb-21-2023
