Ukuhlaziya amabhodlela engilazi ngezindlela ezahlukene

Isingeniso:

Amabhodlela engilaziZisetshenziswa kabanzi njengezinto zokupakisha ukudla, uwoyela, iwayini, iziphuzo, izimonyo, kanye namakhemikhali aketshezi ngenxa yokucaca kwazo okuphezulu, ukumelana nokugqwala, kanye neqiniso lokuthi azihlangani namakhemikhali amaningi. Inqubo yokukhiqiza ilula, futhi ukuma kwazo kungahlukahluka ngokuya ngezidingo. Amabhodlela engilazi nawo aqinile, amelana nokushisa, kulula ukuwahlanza, futhi angasetshenziswa kabusha. Kodwa-ke, anezinkinga ezithile njengokuba nzima, kubiza kakhulu ukuwathutha nokuyigcina, futhi kulula ukuwaphula.

Ama-Raw material:

Izinto eziyinhloko zokusetshenziswa zokukhiqiza amabhodlela engilazi yi-amaminerali emvelonjenge-quartz,umlotha wesoda, i-limestone, kanye nezinye. Kuye ngohlobo lwebhodlela lengilazi elidingekayo, izinto ezengeziwe ezifana ne-borax, i-alumina, kanye nezinye i-oxide zingase zengezwe.Ikhwalithi yezinto zokusetshenziswakumele kuqashwe ngokucophelela ukuqinisekisa ukuthi umkhiqizo wokugcina uqinile, ucacile futhi uqinile.

Inqubo Yokukhiqiza:

Amabhodlela engilazi angakhiqizwa ngezindlela ezintathu: ukufutha ngesandla, ukufutha ngomshini, kanye nokubumba okuphumayo. Ukukhetha indlela kuncike ohlotsheni lwebhodlela elikhiqizwayo, inani elidingekayo, kanyeimikhawulo yezindleko.

Umklamo Nokukhiqiza Isikhunta:

Ngaphambi kokukhiqiza amabhodlela engilazi, kumele kuklanywe futhi kukhiqizwe isikhunta, okuyisinyathelo esibalulekile kule nqubo. Umklamo wesikhunta kumele ucabangele ukuma, usayizi, kanye nesisindo sebhodlela lengilazi, kanye nokusetshenziswa kwalo okuhlosiwe. Isikhunta kumele sikwazi ukumelana namazinga okushisa aphezulu kanye nengcindezi ngesikhathi senqubo yokukhiqiza.

Ukuncibilika Kwengilazi:

Izinto zokusetshenziswa zengilazi ziyancibilikiswa emazingeni okushisa aphezulu esithandweni, bese kuhlanganiswa nezinye izithako. Ingxube ibe isihlanganiswa ibe yingilazi ewuketshezi.

Ukwakhiwa Kwengilazi:

Ingqimba yengilazi ewuketshezi ibe isidalwa ngesimo esifunwayo kusetshenziswa indlela ekhethiwe. Ingilazi iyapheshulwa noma icindezelwe esikhumbeni, bese ipholiswa bese iqina ukuze kwakhiwe ibhodlela lokugcina lengilazi.

Izinhlobo Zamabhodlela Engilazi:

Amabhodlela engilazi afika ngezimo, osayizi, nemibala eyahlukene, futhi angahlukaniswa ngokwendlela akhiwe ngayo, ukusetshenziswa kwawo, kanye nenqubo yokukhiqiza. Izinhlobo ezintathu eziyinhloko zengilazi ezisetshenziswa ekukhiqizeni amabhodlela yingilazi ye-soda-lime, ingilazi ye-lead, kanye nengilazi ye-borosilicate. Amabhodlela angahlukaniswa futhi ngokwendlela asetshenziswa ngayo, njengamabhodlela ewayini, amabhodlela eziphuzo, amabhodlela kawoyela,izimbiza zokukhena, amabhodlela e-asidi, amabhodlela emithi, amabhodlela e-reagent, amabhodlela okufaka, namabhodlela ezimonyo, phakathi kwezinye.

Isiphetho:

Amabhodlela engilazi ayizinto zokupakisha ezidumile ngenxa yezinzuzo zawo eziningi, okuhlanganisa ukuzinza kwamakhemikhali, ukucaca, izakhiwo ezinhle zokugcina, kanye nokukhanga kobuhle. Inqubo yokukhiqiza ihilela ukuncibilikisa izinto zokusetshenziswa emazingeni okushisa aphezulu, ukwakha ingilazi ibe yisimo esifunwayo, bese iphola ukuze iqine. Izikhunta kumele zakhiwe futhi zikhiqizwe ukuqinisekisa ikhwalithi namandla omkhiqizo wokugcina. Amabhodlela engilazi eza ngezimo, osayizi, nemibala eyahlukene, futhi angahlukaniswa ngokwendlela akhiwe ngayo, ukusetshenziswa, kanye nenqubo yokukhiqiza.


Isikhathi sokuthunyelwe: Juni-08-2023